CANAPE  GALLERY


THYME ROASTED BABY BEETROOT WITH CHEVRE ON CROSTINICHARCUTERIE TERRINE WITH SPICED BLACK CHERRY ON MELBA TOASTCHERRY TOMATO & BOCCOCCINI SKEWERSCINNAMON SCENTED SEARED DUCK BREAST WITH SPICED BLACK CHERRYDUCK RILLETTES WITH BLACKBERRY & CHAMBORD COMPOTE WITH TOASTED PINENUTSSEARED KING PRAWN WITH THAI DRESSING & CORIANDERPORTABELLO MUSHROOM BURGERS WITH PORCINI CREMEFIRE-ROASTED RED CAPSICUM & CHEVRE TARTLETSROAST EYE FILLET OF BEEF EN CROUTE WITH SMOKED CHIPOTLE & TOMATO RELISHSMOKED KAWAKAWA & LIME SALMON WITH LEMON CREME FRAICHE ON BLINISCOLD SMOKED SALMON WITH LEMON SOUR CREAM IN VOUL-AU-VENTSQUEEN SCALLOP WITH TZATZIKI & CHIVESSMOKED SPANISH CHORIZO WITH CANNELINI BEAN PUREESEARED TUNA WITH WASABI VINAIGRETTE & BLACK & WHITE SESAME SEEDS

tallpoppies@me.com © Jillian Maskill 2018