Deluxe Salad Platters; Bowls;              Salad Noodle Boxes

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Gourmet Salad Platters


Please note that most of these salads are seasonal

Please give us 7 days notice to ensure that all the ingredients are available

$8.50 + gst per person

V: Vegetarian     GF: Gluten Free     N: Contains Nuts     DF: Dairy Free


1.     Fresh Buffalo Mozzarella, Fresh Basil, thinly sliced Red Onion and thick sliced Tomatoes with Avocado Oil              (V & GF)

2. Rocket, Honeydew Melon and Serrano Ham with Arbequina Extra Virgin Olive Oil (DF & GF)

3. Char-Grilled Asparagus, Poached Eggs, Sliced Pickled Beetroot with White Balsamic Vinegar (V & GF)

4. Minted Pea, Broad Bean, French Bean, Mint & Basil with Parmesan Dressing (V & GF)

5. Char-Grilled Courgette, Fennel, Granny Smith Apple & Hazelnuts with Apple Balsamic Vinegar (V & DF & N & GF)

6. Puy Lentil, Avocado, Green Beans & thinly sliced Red Onion in Baby Gems with Pomegranate & Avocado Oil Dressing (V & GF & DF)

7. Watermelon, Feta, thinly sliced Red Onion, Passoloni Black Olives & Parsley Salad (V & GF)

8. Grilled Halloumi with Spinach, Water Chestnuts, Orange & Semi-Dried Smoked Tomatoes (V & GF & N)

9. Grilled Pear, Smoked Almonds, Balsamic Braised Red Onions with Gorgonzola Dressing (V & GF & N)



$10.50 + gst per person


10. Snapper Ceviche with Tomatoes, Cucumber, Spring Onions, Lemon Juice & Light Coconut Milk (GF)

11. Thai Beef Salad with Basil, Mint, Coriander, Thai Basil, Salted Peanuts, Chilli, Crisp Iceberg Lettuce, Toasted Garlic, Thai Basil & Coriander Dressing (GF & DF)

12. Lamb, Medjool Date, Olive, Tomato & Cumin Garlic Feta with Honey Dressing (GF )

13. Venison Carpaccio with Grilled Aubergine, Lime & Cumin (GF & DF)

14. Salmon Carpaccio with Capers, Gherkins & Dill Cream (GF)

15. Seared Tuna with Toasted Sesame Seeds, Rocket, Cucumber & thinly sliced Radishes and Yuzu Style Soy Dressing (GF & DF)

16. Five Pepper Rare Beef Carpaccio with Micro Greens & Horseradish Cream Dressing (GF )

17. Kale, Quinoa, Orange, Chickpea & Pistahios with Pomegranate & Mint Dressing (V, DF & GF)




Gourmet Salad Bowls & Salad Noodle Boxes


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$6.00 + gst  Small Bowl or Individual 250ml Noodle Box   

 $11.00 + gst  Medium Bowl or Individual 500ml Noodle Box 

$20.00 + gst Large Bowl or Individual 1000ml Noodle Box     

$65.00 + gst Catering Size - serves approximately 12-15 people

Minimum order requirements apply…..


V: Vegetarian     GF: Gluten Free     N: Contains Nuts      DF: Dairy Free


1   Classic Caesar Salad with Cos Lettuce, Ciabatta Croutons,Pancetta, Parmeggiano Reggiano &   Caesar Dressing

2   Fresh Mixed Leaf & Herb Salad with a Chardonnay Mustard  Vinaigrette (V)                                                                               

3   Classic Greek Salad with Olives, Tomatoes, Cucumber, Cows' Feta & Mesculan and thinly sliced Red Onion (V &GF)       

4  Classic Waldorf Salad with Apples, Walnuts, Seedless Grapes, & Celery (N & GF)                                                                                                             

5   Panzanella Salad with Ciabatta, Tomatoes, Cucumber, Red Onion, Olives & Parsley (V & DF)                                                          

6   Roast Chicken & Fresh Herb Salad with Basil Balsamic Dressing (GF & DF) (+$2)                                                                                                      

7   Italian Pasta Salad with Olives, Manuka Smoked Semi-Dried Tomatoes, Char-Grilled Zucchini & Pecorino (V)                                                           

8   Traditional German Potato Salad with Crispy Pancetta,  Chives & a Light  Wholegrain Mustard Dijonnaise (V)                                               

Spanish Chorizo & Mixed Bean Salad (GF & DF)                                                                                                                                                          

10 Roast Baby Beetroot with Toasted Sesame Seeds and Fresh Herbs with Aged Balsamic Vinegar & Thyme  (V & GF &DF)                       

11  Traditional Coleslaw with Homemade Mayonnaise (V)                                                                                                                                                                            

12  Couscous Salad with Parsley, Toasted Pinenuts, Mint,Tomatoes & Sultanas (N & V & DF)                                                                                                   

13  Thai Chicken Salad with Udon  Noodles, Carrot, Coriander, Mint, Salted Peanuts,  Chilli, Basil & Coriander Dressing           (N &DF) (+$2)

14  Green Beans with Toasted Slivered Almonds & Mandarin Infused Olive Oil (N & V & DF)                                                                

15  Rice  & Basil Pesto Salad (V & DF)                                                                                                                                                                        

16  Salad Nicoise with Potatoes, Green Beans, Tuna, Tomatoes, Lettuce, Olives, Capers, Anchovies and Hard Boiled Eggs (+$3)

17  Mixed Bean Sprout Salad with Chilli Coriander Dressing (V & GF & DF)                                                                                                                

18  Japanese Style Salad with Tofu, Carrot, Cucumber, Cabbage & Wasabi Vinaigrette  (V)                                                         

19  Salad Lyonnaise with Croutons, Spring Onions, Bacon, Salad Leaves & Poached Eggs

20 Thai Beef Salad with Udon Noodles, Carrot, Coriander, Mint, Salted Peanuts,Chilli, Basil & Coriander Dressing  (N & DF)    (+$3)

21  Moroccan Spiced Lamb Salad with Chickpeas, Lentils, Parsley, Coriander  & thinly sliced  Red  Onion & a Lemon                        

     & Sumac Vinaigrette (DF) (+$3)

22  Moroccan Spiced Salad with Chickpeas, Lentils, Parsley, Coriander & thinly sliced Red Onion with a Lemon    

      & Sumac Vinaigrette (GF & DF)  (+$3)                    

23  Smoked Chicken & Fresh Herb Salad with Honeyed Mustard Dressing  (+$3)



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mailto:tallpoppies@me.com


Jillian Maskill 2012